Summertime is salad time, a classic favorite is caprese. In this version peaches become the star in place of tomatoes. For another depth of flavor we like to grill our peaches, grilled or not it’s great and should make a showing at your summer time table. Featured Product:
Zesty Fish Tacos
Lighten it up and spice it up this summer with zesty fish tacos. These fish tacos are full of flavor and healthy too. We like to grill the tacos and heat the tortilla shells on the Cookina Grill mat. Its a great fast weeknight meal. Products used:
Keeping it Cool, Packit®Bags and Coolers
We admit that we like pretty things, but products can’t just have a pretty face; form and function are still number one in our book. Now if we can get something that works and looks great, we’re in like Flynn (what is that supposed to mean any how?). Well whatever it means, we’re in and…
Cold Brewed Hawaiian Hazelnut & Coconut Milk Iced Coffee
Take yourself away to the tropical flavors of Hawaii and get your caffeine fix. Warm weather means cool drinks, but who can give up their coffee. It’s iced coffee time! For those of you who don’t tolerate dairy you will really love this recipe! Products used:
Cookina Grill Mat
Hooray Grilling Season is here! We enjoy grilling but what we hate is cleaning the grates and battling flare ups and having food fall between the grates. Oh the troubles of summer, tragic, we know. Then our grilling lives changed! One product, that’s all it took. Seriously. Don’t grill with out it! We’re talking about…
Cucumber Jalapeno Salad
Summer is just around the corner, all this lovely weather has inspired us to share a light, refreshing and zippy salad. A little twist to the traditional cucumber salad, we’ve added some jalapenos, orange peppers for color and used cucumber vinegar to up the flava! Featured Products:
Pressure Cooker Enchiladas
Nothing like the month of May to get us in the mood for anything Mexican! We pulled out our favorite Fagor Multi-Cooker to make quick work of the meat, then shredded it and slathered it with homemade enchilada sauce! Once you make your own you’ll never want to go back to the pre-made stuff!
Swissmar Bohner Mandoline {Not just for Chef’s)
Rhonda here, I just needed to share with you one of the scariest kitchen tools, so scary I call it the finger guillotine! I was so scared of using a mandolin that I wouldn’t even entertain the idea until 5 years ago. I had some decent knife skills so I felt like why take the…
Tuscan Panzanella Salad
Why we love this salad: it’s a great way to use up day old bread. It’s also a great way to showcase fresh vegetables. Because this is a hardy salad it’s also fantastic for serving guests or crowds. It’s the epitome of showcasing simple high quality ingredients. Featured Product:
BLT Deviled Eggs
Why have ordinary deviled eggs when you can eggtraordinary deviled eggs. Who doesn’t like bacon! These deviled eggs get their inspiration from the classic BLT sandwich, only Olivelle upped the bacon factor by also using their smokey bacon salt. This smokey bacon salt is also great on popcorn, eggs, chicken, ice cream (yes ice cream),…
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